Lịch Sử Hình Thành Và Phát Triển

Year 2008:  The idea of distributing Vietnamese specialty, DASAVI is abbreviation for Vietnamese specialty. The two products we distribute are fresh Chinese Sausage in Can Giuoc, Long An and Sour shrimp sauce in Go Cong Dong, Tien Giang.
Year 2009:  Produce Lemon chilli sauce- Specialty of Nha trang, dipping sauce for Seafood which initial distributed at Maximark Nha Trang Supermarket which now is Vinmart Nha Trang
Year 2012: Distribute at Co.opmart & Co.opfood supermarket systems, creating the premise DASAVI lemon chilli sauce covered in whole country
Year 2014:  Marketed DASAVI tamarind chilli sauce, is the first product of the idea of purely natural sauce with 05 No:
•    No Artificial Preservatives
•    No Artificial Colors
•    No MSGs
•    No Artificial Sweeteners
•    No Artificial Flavors
Year 2016:  Continue with the mission of “ innovation for Vietnamese’ Health”, with completely natural products we introduce all-in-one sauces in a sauce: meat/ fish braise sauce, Grilled ribs sauce; Sour soup…..