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stock bacon

Wednesday, 29/03/2017, 16:01 GMT+7
stock baconstock bacon

Material

  • 200 g bacon
    01 DASAVI     meat or fish braise sauce 50 g
    1/2 spoon of minced garlic
    1/2 spoon of minced onion
    1/2 cup of filtered water

Recipe

  • Mix 200 g meat with 01 DASAVI meat or fish braise sauce,  Vegetable oil  about 30 minutes.
    Boiled oil and fry onion , garlic 
    Add the marinated meat in the oven until the meat is ready to eat, then add 1/2 cup of filtered water to cook on a small fire about 15 minutes.
    Put meat on the plate and serve with hot rice.
 
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